从饮食习惯论中美文化差异

饮食文化及其内容和民族自身的文化有着不可分割的关系。不同的民族文化孕育出的饮食文化也不尽相同，反之，饮食文化的丰富也反映民族文化的多样性。因此，饮食文化具有明显的民族性和多样性。中国和西方国家，尤其是美国，由于民族文化不同，对饮食所持的观点和态度，以及具体的内容和特点都存在着显著的差异。本文将从文化特征，饮食观念，烹调方式以及用餐礼仪四个方面分析中美饮食文化差异，以促进东西方文化融合和跨文化交流。

关键词：饮食文化；差异；中美
Discussion on cultural differences between China and America from eating habits
Abstract
The food culture and its content have an inseparable relationship with the nation’s own culture. Different national cultures breed different food cultures. On the contrary, the richness of food culture also reflects the diversity of ethnic cultures. Therefore, diet culture has obvious nationality and diversity. China and Western countries, especially the United States, have significant differences in their views and attitudes towards diet, as well as specific contents and characteristics due to different national cultures. This article will analyze the difference of Chinese and American diet culture from the four aspects of cultural characteristics, dietary ideas, cooking methods and dining etiquette, in order to promote the integration of East and West cultures and cross-cultural exchanges.
Key words: Food culture; differences; China and the United States
 

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